bay leaf, thyme, carrot, tomato, rosemary, red wine & veal broth recipes

1 recipes

Page 1

Braised Short Ribs Provencal

jmoreliving.com

Ingredients: veal broth, rosemary, red wine, carrot, bay leaf, tomato, thyme, beef short ribs, butter, celery, orange, basil, grapeseed oil, parsley, fennel seed, onion, garlic