bay leaf, thyme, carrot, vegetable oil, shallot & vegetable broth recipes
4 recipes
Page 1
Braised Corn-fed Chicken with Vegetables and Tarragon Sauce
eatsmarter.com
Ingredients: shallot, carrot, vegetable oil, bay leaf, thyme, vegetable broth, whole chicken, canned anchovy, celery, white wine, egg, peas, olive oil, capers, potato, jerusalem artichoke, garlic, tarragon, wild mushroom
Roast Lamb with Celeriac Purée
eatsmarter.com
Ingredients: shallot, carrot, vegetable oil, bay leaf, thyme, vegetable broth, lamb shoulder, veal stock, butter, creme fraiche, celery, lemon, rosemary, red wine, juniper berry, celeriac, clove, tomato paste, sage, cornstarch, onion, sugar, garlic
Venison Fillet with Risotto
eatsmarter.com
Ingredients: shallot, carrot, vegetable oil, bay leaf, thyme, vegetable broth, chicken stock, venison, almond, bread crumbs, butter, celery, rosemary, honey, red wine, dark couverture chocolate, egg, parsley, tomato paste, cornstarch, onion, sugar, risotto rice, garlic, nutmeg
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: shallot, carrot, vegetable oil, bay leaf, thyme, vegetable broth, chicken stock, bacon, beef stock, wild boar, milk, butter, brioche, cream, whipped cream, balsamic vinegar, red lentils, frying oil, honey, white wine vinegar, juniper berry, egg, parsley, sherry, parsnip, onion, garlic, nutmeg