bay leaf, thyme, celery, beef roast, rosemary, carrot, potato & marjoram recipes
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Italian beef stew
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Ingredients: beef roast, celery, marjoram, rosemary, carrot, bay leaf, thyme, potato, beef broth, parmesan, flour, extra virgin olive oil, red wine vinegar, basil, parsley, button mushroom, oregano, onion, canned tomato, garlic