bay leaf, thyme, celery, beef stock, peppercorn & orange recipes
1 recipes
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Boeuf en daube provençale
bbc.co.uk
Ingredients: beef stock, celery, peppercorn, orange, bay leaf, thyme, brisket, bacon, brandy, red wine vinegar, red wine, carrot, parsley, olive oil, clove, tomato paste, cinnamon, black olives, onion, garlic, white rice