bay leaf, thyme, celery, bell pepper, garlic, onion, butter & extra virgin olive oil recipes
4 recipes
Page 1
Shrimp Creole from The Southern Slow Cooker
southernbite.com
Ingredients: butter, celery, extra virgin olive oil, bay leaf, bell pepper, thyme, onion, garlic, shrimp, worcestershire, tomato sauce, hot sauce, long-grain white rice, chili powder, sugar, canned tomato, scallion, cayenne
Dandelion Green Gumbo with Good Thyme Rice
foodnetwork.com
Ingredients: butter, celery, extra virgin olive oil, bay leaf, bell pepper, thyme, onion, garlic, worcestershire, flour, beer, lemon, paprika, hot sauce, dandelion greens, stewed tomatoes, scallion, vegetable broth, nutmeg, white rice
Shellfish Cioppino
nourishedkitchen.com
Ingredients: butter, celery, extra virgin olive oil, bay leaf, bell pepper, thyme, onion, garlic, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, lemon, white wine, rosemary, parsley, tomato paste, leek, oregano, canned tomato, chili flake
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: butter, celery, extra virgin olive oil, bay leaf, bell pepper, thyme, onion, garlic, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, cracked pepper, white wine, fennel, basil, carrot, parsley, tomato paste, tomato, leek, oregano, cayenne