bay leaf, thyme, celery, bell pepper, scallion & clam juice recipes
6 recipes
Page 1
Shrimp Etouffee
food.com
Ingredients: clam juice, celery, bay leaf, bell pepper, thyme, scallion, shrimp, worcestershire, flour, butter, lemon, tomato sauce, white wine, hot sauce, basil, parsley, onion, cooked rice, garlic
Shrimp Etouffeé
food.com
Ingredients: clam juice, celery, bay leaf, bell pepper, thyme, scallion, shrimp, worcestershire, flour, butter, lemon, tomato sauce, white wine, hot sauce, basil, parsley, onion, cooked rice, garlic
Paul Prudhomme's Jambalaya
recipegoldmine.com
Ingredients: clam juice, celery, bay leaf, bell pepper, thyme, scallion, shrimp, deli ham, oyster, smoked sausage, chicken breast, butter, tomato paste, tomato, oregano, onion, garlic, cayenne, white rice
Shrimp Etouffee
houseofnasheats.com
Ingredients: clam juice, celery, bay leaf, bell pepper, thyme, scallion, chicken broth, shrimp, flour, butter, paprika, hot sauce, garlic powder, vegetable oil, oregano, onion powder, onion, garlic, cayenne, white rice
Turtle Soup
louisianacookin.com
Ingredients: clam juice, celery, bay leaf, bell pepper, thyme, scallion, worcestershire, turtle meat, flour, butter, red onion, orange, olive oil, tomato paste, oregano, sherry, canned tomato, garlic, seasoned salt, cayenne
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: clam juice, celery, bay leaf, bell pepper, thyme, scallion, shrimp, worcestershire, flour, butter, lemon, tomato sauce, white wine, hot sauce, basil, white pepper, parsley, onion, cooked rice, garlic