bay leaf, thyme, celery, bell pepper, vegetable oil, parsley, cayenne & seafood stock recipes
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Authentic Crawfish (or Shrimp) Étouffée
howtofeedaloon.com
Ingredients: seafood stock, celery, vegetable oil, bay leaf, parsley, bell pepper, thyme, cayenne, shrimp, flour, butter, lemon, hot sauce, white pepper, smoked paprika, jalapeno, onion, garlic, scallion, white rice, poblano pepper