bay leaf, thyme, celery, canned tomato, butter, scallion & sherry recipes
2 recipes
Page 1
Redfish and Shrimp Couvillion
louisianacookin.com
Ingredients: butter, celery, bay leaf, sherry, thyme, canned tomato, scallion, shrimp, red snapper, seafood stock, flour, tomato paste, cajun seasoning, bell pepper, onion, cooked rice, garlic
Turtle Soup
louisianacookin.com
Ingredients: butter, celery, bay leaf, sherry, thyme, canned tomato, scallion, worcestershire, turtle meat, clam juice, flour, red onion, orange, olive oil, tomato paste, oregano, bell pepper, garlic, seasoned salt, cayenne