bay leaf, thyme, celery, canned tomato, scallion & cooked rice recipes
5 recipes
Page 1
Slow Cooker Shrimp Gumbo
oldworldgardenfarms.com
Ingredients: celery, bay leaf, thyme, canned tomato, cooked rice, scallion, chicken broth, shrimp, andouille, flour, creole seasoning, parsley, bell pepper, onion, garlic
Andouille and Bell Pepper Sauce Piquante
louisianacookin.com
Ingredients: celery, bay leaf, thyme, canned tomato, cooked rice, scallion, worcestershire, beef broth, andouille, flour, butter, tomato paste, bell pepper, onion, garlic
Redfish and Shrimp Couvillion
louisianacookin.com
Ingredients: celery, bay leaf, thyme, canned tomato, cooked rice, scallion, shrimp, red snapper, seafood stock, flour, butter, tomato paste, sherry, cajun seasoning, bell pepper, onion, garlic
Vegan Summer Vegetable Étouffée
connoisseurusveg.com
Ingredients: celery, bay leaf, thyme, canned tomato, cooked rice, scallion, worcestershire, flour, paprika, zucchini, parsley, olive oil, bell pepper, onion, garlic, canned chickpea, vegetable broth, cayenne
Slow-Cooker Cajun Jambalaya Recipe
diethood.com
Ingredients: celery, bay leaf, thyme, canned tomato, cooked rice, scallion, chicken broth, shrimp, boneless skinless chicken thighs, andouille, paprika, parsley, tomato paste, oregano, cajun seasoning, bell pepper, onion, garlic, cayenne