bay leaf, thyme, celery, cayenne, basil & white pepper recipes
5 recipes
Page 1
Chef Justin Devillier’s Turtle Chili
thedailymeal.com
Ingredients: celery, basil, bay leaf, white pepper, thyme, cayenne, demi-glace, turtle meat, cumin, lemon, garlic powder, mustard powder, tomato, sherry, onion powder, onion, garlic
Seafood Creole
allrecipes.com
Ingredients: celery, basil, bay leaf, white pepper, thyme, cayenne, shrimp, chicken stock, bay scallop, haddock, butter, tomato sauce, hot sauce, tomato, oregano, bell pepper, onion, sugar, garlic
Slow Cooker Lentil Spinach Soup
cdkitchen.com
Ingredients: celery, basil, bay leaf, white pepper, thyme, cayenne, cumin, tomato sauce, marjoram, bouillon cube, carrot, chard, parsley, lentils, spinach, onion, potato, garlic, seasoned salt, vegetable broth
Braised Veal Shank with Mascarpone Vegetables
eatsmarter.com
Ingredients: celery, basil, bay leaf, white pepper, thyme, cayenne, beef broth, veal roast, mascarpone, pastry flour, lemon, baby carrot, carrot, vegetable oil, celeriac, parsley, tomato paste, sage, rosé wine, bell pepper, onion, asparagus, sugar, garlic
Voodoo Shrimp Creole
savoryexperiments.com
Ingredients: celery, basil, bay leaf, white pepper, thyme, cayenne, shrimp, worcestershire, seafood stock, heavy cream, butter, beer, lemon, paprika, brown sugar, hot sauce, garlic powder, parsley, oregano, onion powder, onion, canned tomato, garlic, chili flake, white rice