bay leaf, thyme, celery, garlic, olive oil, leek & zucchini recipes
3 recipes
Page 1
Beef provençale casserole
womensweeklyfood.com.au
Ingredients: celery, zucchini, bay leaf, olive oil, leek, thyme, garlic, bacon, beef stock, beef roast, red wine, carrot, parsley, black olives, canned tomato
Minestrone soup
akispetretzikis.com
Ingredients: celery, zucchini, bay leaf, olive oil, leek, thyme, garlic, chicken stock, bread, macaroni, feta, red beans, red wine, carrot, parsley, oregano, onion, potato, canned tomato
Minestrone with macaroni cheese
deliciousmagazine.co.uk
Ingredients: celery, zucchini, bay leaf, olive oil, leek, thyme, garlic, bread crumbs, parmesan, butter, macaroni, cream, cheddar, canned cannellini beans, carrot, peas, parsley, tomato paste, baby greens, potato, vegetable broth