bay leaf, thyme, celery, garlic, olive oil, worcestershire & vegetable broth recipes
5 recipes
Page 1
Mushroom Barley Soup
thefoodblog.net
Ingredients: worcestershire, celery, bay leaf, olive oil, thyme, garlic, vegetable broth, hulled barley, oyster mushroom, shiitake mushroom, button mushroom, apple cider vinegar, spinach, onion
Chickpea Garden Vegetable Soup
mrshappyhomemaker.com
Ingredients: worcestershire, celery, bay leaf, olive oil, thyme, garlic, vegetable broth, zucchini, carrot, tomato paste, chickpea, onion, summer squash, canned tomato, italian seasoning
Vegan Summer Vegetable Étouffée
connoisseurusveg.com
Ingredients: worcestershire, celery, bay leaf, olive oil, thyme, garlic, vegetable broth, flour, paprika, zucchini, parsley, bell pepper, onion, canned tomato, cooked rice, scallion, canned chickpea, cayenne
Wintry Pumpkin Stew with Red Cabbage and Dumplings
eatsmarter.com
Ingredients: worcestershire, celery, bay leaf, olive oil, thyme, garlic, vegetable broth, milk, pastry flour, currant jelly, orange, baking powder, red wine, carrot, parsley, butternut squash, tomato paste, parsnip, prunes, onion
Meat Free Cottage Pie
thelastfoodblog.com
Ingredients: worcestershire, celery, bay leaf, olive oil, thyme, garlic, vegetable broth, flour, milk, butter, soy sauce, cheddar, currant jelly, red wine, carrot, peas, tomato paste, parsnip, onion, potato, chestnut mushroom, green lentils