bay leaf, thyme, celery, garlic, zucchini, vegetable broth & dijon mustard recipes
2 recipes
Page 1
Vegetable Ragout
food.com
Ingredients: celery, zucchini, bay leaf, dijon mustard, thyme, garlic, vegetable broth, tamari, basil, red wine, carrot, vegetable oil, molasses, button mushroom, tomato paste, vinegar, green beans, onion, potato
Vegetable Barley Soup
kathysvegankitchen.com
Ingredients: celery, zucchini, bay leaf, dijon mustard, thyme, garlic, vegetable broth, pearl barley, soy sauce, lemon, dill, balsamic vinegar, rosemary, basil, carrot, butternut squash, bell pepper, onion, summer squash, sweet potato