bay leaf, thyme, celery, lemon, chicken stock, onion & sugar recipes
5 recipes
Page 1
Andouille-Stuffed Pork Loin Roast with Pan Gravy
foodnetwork.com
Ingredients: chicken stock, celery, lemon, bay leaf, thyme, onion, sugar, pork loin, andouille, butter, peppercorn, paprika, garlic granules, vermouth, carrot, garlic, canola oil
Louisiana jambalaya
deliciousmagazine.co.uk
Ingredients: chicken stock, celery, lemon, bay leaf, thyme, onion, sugar, whole chicken, prawns, smoked sausage, paprika, long-grain white rice, olive oil, tomato, oregano, bell pepper, garlic, scallion, cayenne
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: chicken stock, celery, lemon, bay leaf, thyme, onion, sugar, boneless lamb, white wine, extra virgin olive oil, red wine vinegar, basil, red wine, carrot, artichoke, olive oil, tomato, leek, fennel seed, porcini, mint, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, celery, lemon, bay leaf, thyme, onion, sugar, boneless lamb, white wine, extra virgin olive oil, red wine vinegar, basil, red wine, carrot, artichoke, olive oil, tomato, leek, fennel seed, porcini, mint, garlic
Creamy Shrimp Creole Soup with Bacon-Cornmeal Dumplings
noblepig.com
Ingredients: chicken stock, celery, lemon, bay leaf, thyme, onion, sugar, shrimp, worcestershire, bacon, buttermilk, heavy cream, flour, butter, hot sauce, v8 juice, cornmeal, parsley, canned tomato, garlic, scallion, cayenne, baking soda