bay leaf, thyme, celery, lemon, flour, butter & tomato sauce recipes
3 recipes
Page 1
Shrimp Etouffee
food.com
Ingredients: flour, butter, celery, lemon, tomato sauce, bay leaf, thyme, shrimp, worcestershire, clam juice, white wine, hot sauce, basil, parsley, bell pepper, onion, cooked rice, garlic, scallion
Shrimp Etouffeé
food.com
Ingredients: flour, butter, celery, lemon, tomato sauce, bay leaf, thyme, shrimp, worcestershire, clam juice, white wine, hot sauce, basil, parsley, bell pepper, onion, cooked rice, garlic, scallion
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: flour, butter, celery, lemon, tomato sauce, bay leaf, thyme, shrimp, worcestershire, clam juice, white wine, hot sauce, basil, white pepper, parsley, bell pepper, onion, cooked rice, garlic, scallion