bay leaf, thyme, celery, lemon, onion, butter & button mushroom recipes

9 recipes

Page 1

Wild Mushroom and Walnut Soup

deliaonline.com

Ingredients: butter, celery, lemon, bay leaf, button mushroom, thyme, onion, walnut, cream, carrot, sage, leek, sherry, porcini, garlic

Pressure Cooker Veal Marengo

magicskillet.com

Ingredients: butter, celery, lemon, bay leaf, button mushroom, thyme, onion, chicken broth, veal steak, tomato sauce, white wine, orange, parsley, olive oil, cornstarch, garlic

Lemon Chicken Wild Rice Soup

chewoutloud.com

Ingredients: butter, celery, lemon, bay leaf, button mushroom, thyme, onion, chicken broth, cooked chicken, parmesan, ginger powder, carrot, egg, wild rice, spinach, garlic, scallion

Creamy Chicken Wild Rice Soup

thechunkychef.com

Ingredients: butter, celery, lemon, bay leaf, button mushroom, thyme, onion, chicken stock, cooked chicken, flour, milk, half and half, marjoram, rosemary, carrot, sage, wild rice, garlic

Healthy Slow Cooker Turkey Wild Rice Soup

zestfulkitchen.com

Ingredients: butter, celery, lemon, bay leaf, button mushroom, thyme, onion, chicken broth, chicken breast, parmesan, flour, milk, white wine, carrot, parsley, sage, wild rice, garlic

Oysters Bienville

greatchefs.com

Ingredients: butter, celery, lemon, bay leaf, button mushroom, thyme, onion, shrimp, oyster, hollandaise sauce, bread crumbs, heavy cream, flour, white wine, hot sauce, parsley, rock salt, bitters, garlic

Gina's Oxtail Stew

foodnetwork.com

Ingredients: butter, celery, lemon, bay leaf, button mushroom, thyme, onion, beef broth, oxtail, parmesan, egg noodle, flour, noodle, shallot, chive, red wine vinegar, red wine, carrot, olive oil, tomato paste, canned tomato, garlic

Deconstructed Chicken Pot Pie (Gluten Free)

lexiscleankitchen.com

Ingredients: butter, celery, lemon, bay leaf, button mushroom, thyme, onion, chicken broth, chicken breast, almond flour, biscuits, tapioca starch, baking powder, carrot, egg, peas, coconut flour, oregano, avocado oil, potato, applesauce, garlic

Restaurant Hubert's chicken fricassée

gourmettraveller.com.au

Ingredients: butter, celery, lemon, bay leaf, button mushroom, thyme, onion, chicken breast, chicken feet, chicken wings, flour, cream, peppercorn, white wine, red wine vinegar, vegetable oil, parsley, olive oil, maitake, sugar, garlic, tarragon