bay leaf, thyme, celery, lemon, rosemary, butter & parmesan recipes
3 recipes
Page 1
Osso Buco with Risotto Milanese
foodnetwork.com
Ingredients: parmesan, butter, celery, lemon, rosemary, bay leaf, thyme, chicken broth, veal steak, flour, white wine, extra virgin olive oil, canned whole tomato, carrot, parsley, saffron, onion, risotto rice, garlic
Chicken with Fennel-Cream Sauce and Penne
foodnetwork.com
Ingredients: parmesan, butter, celery, lemon, rosemary, bay leaf, thyme, whole chicken, pine nut, heavy cream, short-cut pasta, peppercorn, white wine, fennel, extra virgin olive oil, carrot, white pepper, onion, garlic, tarragon
Garlic Red Wine Braised Short Ribs with Creme Fraiche Mash
whatsgabycooking.com
Ingredients: parmesan, butter, celery, lemon, rosemary, bay leaf, thyme, beef short ribs, beef stock, heavy cream, flour, creme fraiche, cracked pepper, chive, red wine, carrot, parsley, olive oil, tomato paste, oregano, onion, potato, garlic