bay leaf, thyme, celery, lemon, scallion & clam juice recipes
3 recipes
Page 1
Shrimp Etouffee
food.com
Ingredients: clam juice, celery, lemon, bay leaf, thyme, scallion, shrimp, worcestershire, flour, butter, tomato sauce, white wine, hot sauce, basil, parsley, bell pepper, onion, cooked rice, garlic
Shrimp Etouffeé
food.com
Ingredients: clam juice, celery, lemon, bay leaf, thyme, scallion, shrimp, worcestershire, flour, butter, tomato sauce, white wine, hot sauce, basil, parsley, bell pepper, onion, cooked rice, garlic
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: clam juice, celery, lemon, bay leaf, thyme, scallion, shrimp, worcestershire, flour, butter, tomato sauce, white wine, hot sauce, basil, white pepper, parsley, bell pepper, onion, cooked rice, garlic