bay leaf, thyme, celery, lemon, shallot & chive recipes
2 recipes
Page 1
Scallops with Crisped Speck and Herbed Lentils
marthastewart.com
Ingredients: celery, lemon, shallot, chive, bay leaf, thyme, deli ham, scallop, balsamic vinegar, orange, extra virgin olive oil, parsley, baby greens, green lentils