bay leaf, thyme, celery, lemon, shrimp & clam recipes
4 recipes
Page 1
Zarzuela de Mariscos
sidechef.com
Ingredients: shrimp, clam, celery, lemon, bay leaf, thyme, deli ham, mussel, cod, slivered almonds, peppercorn, white wine, rosemary, smoked paprika, olive oil, tomato paste, saffron, onion, canned tomato, garlic, cayenne
Classic Cioppino (San Francisco-Style Seafood Stew)
howtofeedaloon.com
Ingredients: shrimp, clam, celery, lemon, bay leaf, thyme, mussel, bay scallop, crab, cod, clam juice, butter, white wine, basil, canned whole tomato, parsley, olive oil, oregano, bell pepper, onion, garlic, chili flake
Classic Cioppino (San Francisco-Style Seafood Stew)
howtofeedaloon.com
Ingredients: shrimp, clam, celery, lemon, bay leaf, thyme, mussel, bay scallop, crab, cod, clam juice, butter, white wine, basil, canned whole tomato, parsley, olive oil, oregano, bell pepper, onion, garlic, chili flake
Shellfish Cioppino
nourishedkitchen.com
Ingredients: shrimp, clam, celery, lemon, bay leaf, thyme, scallop, fish sauce, crab, fish stock, clam juice, butter, white wine, extra virgin olive oil, rosemary, parsley, tomato paste, leek, oregano, bell pepper, onion, canned tomato, garlic, chili flake