bay leaf, thyme, celery, parsley, beef roast, flour & marjoram recipes
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Italian beef stew
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Ingredients: beef roast, flour, celery, marjoram, bay leaf, parsley, thyme, beef broth, parmesan, extra virgin olive oil, red wine vinegar, rosemary, basil, carrot, button mushroom, oregano, onion, potato, canned tomato, garlic