bay leaf, thyme, celery, parsley, olive oil, bacon & rabbit recipes
1 recipes
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Grilled and Braised Rabbit with Molasses, Bourbon, Slab Bacon, and Stone-ground Grits
greatchefs.com
Ingredients: bacon, rabbit, celery, bay leaf, parsley, olive oil, thyme, chicken stock, parmesan, heavy cream, butter, rosemary, red wine, carrot, juniper berry, molasses, whisky, grits, onion, garlic