Bay Leaf And Thyme And Celery And Red Wine Vinegar And Lemon Recipes

Lentil and Spinach Salad With Onion, Cumin and Garlic

food.com

Ingredients: celery, lemon, red wine vinegar, bay leaf, thyme, cumin, extra virgin olive oil, dijon mustard, parsley, olive oil, baby greens, onion, garlic, green lentils

Grilled Octopus with Celery and Cannellini Bean Salad

foodnetwork.com

Ingredients: celery, lemon, red wine vinegar, bay leaf, thyme, chicken stock, octopus, red onion, extra virgin olive oil, cannellini beans, carrot, vegetable oil, arugula, onion, garlic, chili flake

Mediterranean Lentil Skillet with Pita Chips

midwestliving.com

Ingredients: celery, lemon, red wine vinegar, bay leaf, thyme, walnut, pita chips, goat cheese, cherry tomato, kale, raisins, carrot, olive oil, lentils, onion, vegetable broth

Mediterranean Lentil Skillet with Pita Chips

bhg.com

Ingredients: celery, lemon, red wine vinegar, bay leaf, thyme, walnut, pita chips, goat cheese, cherry tomato, kale, raisins, carrot, olive oil, lentils, onion, vegetable broth

Vegetable à la grecque with egg and herb sauce

houseandgarden.co.uk

Ingredients: celery, lemon, red wine vinegar, bay leaf, thyme, peppercorn, white wine, cauliflower, extra virgin olive oil, coriander, basil, carrot, dijon mustard, egg, parsley, capers, leek, asparagus

Gina's Oxtail Stew

foodnetwork.com

Ingredients: celery, lemon, red wine vinegar, bay leaf, thyme, beef broth, oxtail, parmesan, egg noodle, flour, noodle, butter, shallot, chive, red wine, carrot, olive oil, button mushroom, tomato paste, onion, canned tomato, garlic

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: celery, lemon, red wine vinegar, bay leaf, thyme, chicken stock, boneless lamb, white wine, extra virgin olive oil, basil, red wine, carrot, artichoke, olive oil, tomato, leek, fennel seed, porcini, onion, mint, sugar, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: celery, lemon, red wine vinegar, bay leaf, thyme, chicken stock, boneless lamb, white wine, extra virgin olive oil, basil, red wine, carrot, artichoke, olive oil, tomato, leek, fennel seed, porcini, onion, mint, sugar, garlic

Restaurant Hubert's chicken fricassée

gourmettraveller.com.au

Ingredients: celery, lemon, red wine vinegar, bay leaf, thyme, chicken breast, chicken feet, chicken wings, flour, butter, cream, peppercorn, white wine, vegetable oil, parsley, olive oil, button mushroom, maitake, onion, sugar, garlic, tarragon

Braised Brisket and Red Cabbage

eatsmarter.com

Ingredients: celery, lemon, red wine vinegar, bay leaf, thyme, brisket, beef stock, milk, butter, pretzel bun, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, raisins, red wine, carrot, egg, parsley, clove, apple cider vinegar, onion, garlic, canola oil

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: celery, lemon, red wine vinegar, bay leaf, thyme, chicken stock, brisket, milk, butter, pretzel bun, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, carrot, juniper berry, egg, parsley, clove, leek, apple cider vinegar, onion, garlic, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: celery, lemon, red wine vinegar, bay leaf, thyme, chicken stock, brisket, milk, butter, pretzel bun, peppercorn, red onion, red cabbage, brown sugar, dried cherry, apple, raisins, red wine, carrot, juniper berry, egg, parsley, clove, leek, apple cider vinegar, onion, garlic, canola oil