bay leaf, thyme, celery, rosemary, garlic, egg & lamb stock recipes

1 recipes

Page 1

Easter Lamb Pie

thehappyfoodie.co.uk

Ingredients: lamb stock, celery, rosemary, bay leaf, egg, thyme, garlic, lamb shoulder, canned anchovy, flour, puff pastry, lemon, white wine, cherry tomato, artichoke, olive oil, capers, onion