bay leaf, thyme, cheddar, olive oil, flour & creme fraiche recipes
1 recipes
Page 1
Crisp ham and cheese balls with mustard creme fraiche
gourmettraveller.com.au
Ingredients: flour, creme fraiche, cheddar, bay leaf, olive oil, thyme, ham hock, bread crumbs, milk, butter, celery, lemon, peppercorn, rosemary, carrot, wholegrain mustard, dijon mustard, egg, onion, garlic, english mustard