bay leaf, thyme, cheddar, olive oil, onion & potato recipes
9 recipes
Page 1
Potato and Leek Soup (Potage Parmentier)
cookitrealgood.com
Ingredients: cheddar, bay leaf, olive oil, thyme, onion, potato, chicken stock, heavy cream, leek, garlic
Corn Chowder Soup- WW Friendly
foodmeanderings.com
Ingredients: cheddar, bay leaf, olive oil, thyme, onion, potato, chicken broth, turkey bacon, chive, bell pepper, sweet corn, garlic
Creamy Broccoli and Cauliflower Soup
thelastfoodblog.com
Ingredients: cheddar, bay leaf, olive oil, thyme, onion, potato, bread, celery, cracked pepper, cauliflower, broccoli, vegetable broth
Richy's Pork Fillet & Colcannon Bake: Today
rte.ie
Ingredients: cheddar, bay leaf, olive oil, thyme, onion, potato, pork fillet, butter, cream, apple brandy, apple, kale, butternut squash, marsala wine, chile pepper, garlic, cider
Individual Cottage Pie with Cheddar and Thyme Mash
sprinklesandsprouts.com
Ingredients: cheddar, bay leaf, olive oil, thyme, onion, potato, ground beef, worcestershire, beef stock, flour, milk, butter, red wine, carrot, peas, tomato paste, lentils, garlic, tarragon
Cheesy Ham and Potato Soup
thecozycook.com
Ingredients: cheddar, bay leaf, olive oil, thyme, onion, potato, chicken broth, deli ham, bacon, flour, half and half, butter, celery, parsley, sage, cornstarch, onion powder, sweet corn, garlic, scallion
Shepherd's Pie Recipe
lilluna.com
Ingredients: cheddar, bay leaf, olive oil, thyme, onion, potato, ground beef, worcestershire, beef stock, heavy cream, flour, butter, cumin, celery, garlic powder, red wine vinegar, carrot, peas, tomato paste, garlic
Chicken Pot Pie Soup
dinneratthezoo.com
Ingredients: cheddar, bay leaf, olive oil, thyme, onion, potato, chicken broth, chicken breast, buttermilk, heavy cream, flour, butter, celery, baking powder, garlic powder, carrot, peas, parsley, cooking spray, sugar, garlic, italian seasoning
Meat Free Cottage Pie
thelastfoodblog.com
Ingredients: cheddar, bay leaf, olive oil, thyme, onion, potato, worcestershire, flour, milk, butter, soy sauce, currant jelly, celery, red wine, carrot, peas, tomato paste, parsnip, chestnut mushroom, garlic, vegetable broth, green lentils