bay leaf, thyme, chicken stock, bacon & chili flake recipes

9 recipes

Page 1

Best Pinto Beans

melissassouthernstylekitchen.com

Ingredients: chicken stock, bacon, bay leaf, thyme, chili flake, cumin, pinto beans, chili powder, onion, seasoned salt

Black Eyed Peas with Spinach and Bacon

savorysimple.net

Ingredients: chicken stock, bacon, bay leaf, thyme, chili flake, extra virgin olive oil, black-eyed peas, spinach, onion, garlic

Leek and Potato Soup

tastesbetterfromscratch.com

Ingredients: chicken stock, bacon, bay leaf, thyme, chili flake, heavy cream, butter, cracked pepper, white wine, leek, potato

Roasted Tomato-basil Bisque Recipe - (4.6/5)

keyingredient.com

Ingredients: chicken stock, bacon, bay leaf, thyme, chili flake, heavy cream, cracked pepper, extra virgin olive oil, basil, tomato, onion, garlic, baking soda

Simply Comforting Creamy Stuffed Potato Soup

food.com

Ingredients: chicken stock, bacon, bay leaf, thyme, chili flake, butter, cheddar, celery, carrot, bell pepper, onion, potato, garlic, scallion

Rustic Lentil Soup

leitesculinaria.com

Ingredients: chicken stock, bacon, bay leaf, thyme, chili flake, pancetta, sausage, butter, celery, carrot, olive oil, tomato, oregano, onion, potato, garlic, green lentils

Manhattan Clam Chowder

healthy-delicious.com

Ingredients: chicken stock, bacon, bay leaf, thyme, chili flake, clam, clam chowder, canned clam, celery, lemon, hot sauce, basil, carrot, fire-roasted tomato, oregano, onion, potato, garlic

Easy Mix-and-Match Vegetable Soup

allyscooking.com

Ingredients: chicken stock, bacon, bay leaf, thyme, chili flake, parmesan, refrigerated crescent rolls, lemon, red wine vinegar, rosemary, honey, carrot, peas, green beans, onion, sweet corn, potato, canned tomato, garlic

Andrew Carmellini’s Pappardelle With White Bolognese Recipe

foodrepublic.com

Ingredients: chicken stock, bacon, bay leaf, thyme, chili flake, ground beef, ground pork, parmesan, half and half, pappardelle, white wine, extra virgin olive oil, rosemary, celeriac, pink peppercorn, button mushroom, sage, onion, garlic, nutmeg