bay leaf, thyme, chicken stock, cream, olive oil & leek recipes
5 recipes
Page 1
Chicken, mushroom and leek fricassee
womensweeklyfood.com.au
Ingredients: chicken stock, cream, bay leaf, olive oil, leek, thyme, bacon, chicken thighs, flour, butter, celery, white wine, parsley, button mushroom, garlic
Root Veg and Chicken Dish
eatsmarter.com
Ingredients: chicken stock, cream, bay leaf, olive oil, leek, thyme, chicken leg, chicken thighs, white wine, shallot, carrot, juniper berry, sage, parsnip, garlic
Creamy mushroom, leek and chicken casserole
womensweeklyfood.com.au
Ingredients: chicken stock, cream, bay leaf, olive oil, leek, thyme, bacon, chicken thighs, flour, butter, celery, white wine, parsley, button mushroom, garlic
Mustard chicken casserole
womensweeklyfood.com.au
Ingredients: chicken stock, cream, bay leaf, olive oil, leek, thyme, chicken leg, chicken thighs, flour, white wine, wholegrain mustard, peas, parsley, button mushroom, new potato, garlic
coq au chardonnay
drizzleanddip.com
Ingredients: chicken stock, cream, bay leaf, olive oil, leek, thyme, whole chicken, bacon, butter, celery, peppercorn, white wine, portobello mushroom, carrot, parsley, onion, garlic