bay leaf, thyme, chicken stock, parsley, celery, rosemary & whisky recipes
3 recipes
Page 1
Grilled and Braised Rabbit with Molasses, Bourbon, Slab Bacon, and Stone-ground Grits
greatchefs.com
Ingredients: chicken stock, celery, rosemary, bay leaf, parsley, whisky, thyme, bacon, rabbit, parmesan, heavy cream, butter, red wine, carrot, juniper berry, molasses, olive oil, grits, onion, garlic
Essex Gumbo
yummly.co.uk
Ingredients: chicken stock, celery, rosemary, bay leaf, parsley, whisky, thyme, whole chicken, prawns, chorizo, crab, flour, extra virgin olive oil, red wine vinegar, jalapeno, olive oil, tomato, bell pepper, onion, chile pepper, sweet potato, garlic, okra, cayenne
The Spicy Sea: How To Make Lobster Fra Diavolo
foodrepublic.com
Ingredients: chicken stock, celery, rosemary, bay leaf, parsley, whisky, thyme, shrimp, clam, lobster, black cod, seafood stock, butter, cream, frying oil, fennel, carrot, artichoke, vegetable oil, tomato paste, onion, sugar, jerusalem artichoke, garlic, tarragon, chili flake