bay leaf, thyme, chicken stock, peas & half and half recipes

3 recipes

Page 1

Venison Stew with Dumplings

eatsmarter.com

Ingredients: chicken stock, half and half, bay leaf, peas, thyme, bacon, venison, heavy cream, pastry flour, red wine, vegetable oil, juniper berry, lingonberry, button mushroom, onion, mustard

Rustic Turkey and Rosemary Dumplings

foodabovegold.com

Ingredients: chicken stock, half and half, bay leaf, peas, thyme, worcestershire, whole turkey, buttermilk, flour, butter, celery, baking powder, rosemary, carrot, egg, parsnip, onion, garlic, baking soda

Chicken Soup with Dumplings

creative-culinary.com

Ingredients: chicken stock, half and half, bay leaf, peas, thyme, whole chicken, baking mix, flour, milk, butter, celery, white wine, balsamic vinegar, paprika, rosemary, carrot, parsley, olive oil, button mushroom, onion, garlic, seasoned salt