bay leaf, thyme, chicken stock, peas & red wine recipes
5 recipes
Page 1
Red wine braised beef recipe
goodfood.com.au
Ingredients: chicken stock, red wine, bay leaf, peas, thyme, brisket, veal stock, celery, extra virgin olive oil, carrot, onion, garlic
Venison Stew with Dumplings
eatsmarter.com
Ingredients: chicken stock, red wine, bay leaf, peas, thyme, bacon, venison, heavy cream, half and half, pastry flour, vegetable oil, juniper berry, lingonberry, button mushroom, onion, mustard
Lamb shank pie
greatnamibianfoodproject.com
Ingredients: chicken stock, red wine, bay leaf, peas, thyme, bacon, lamb shank, flour, puff pastry, butter, celery, rosemary, carrot, vegetable oil, onion, potato, garlic
Pressure Cooker Beef Stew
yummly.com
Ingredients: chicken stock, red wine, bay leaf, peas, thyme, worcestershire, fish sauce, beef roast, gelatin, flour, soy sauce, celery, portobello mushroom, carrot, vegetable oil, tomato paste, onion, potato, pearl onion, garlic
Classic, Savory Shepherd's Pie (With Beef and/or Lamb) Recipe
seriouseats.com
Ingredients: chicken stock, red wine, bay leaf, peas, thyme, ground beef, worcestershire, gelatin, parmesan, heavy cream, flour, butter, yeast extract spread, celery, carrot, vegetable oil, tomato paste, onion, potato, garlic