bay leaf, thyme, chicken stock, peppercorn, celery, garlic & leek recipes
13 recipes
Page 1
Creating a Consommé with a Raft
justapinch.com
Ingredients: chicken stock, celery, peppercorn, bay leaf, leek, thyme, garlic, ground chicken, egg, parsley, tomato, onion
Homemade Roasted Vegetable Stock
chiceats.com
Ingredients: chicken stock, celery, peppercorn, bay leaf, leek, thyme, garlic, chive, shiitake mushroom, carrot, tomato, onion
BRAISED LAMB SHANKS WITH CREAMY POLENTA
chefspencil.com
Ingredients: chicken stock, celery, peppercorn, bay leaf, leek, thyme, garlic, veal stock, lamb shank, red wine, carrot, polenta, onion
Cornfed Chicken and Barley Soup
myfoodbook.com.au
Ingredients: chicken stock, celery, peppercorn, bay leaf, leek, thyme, garlic, chicken leg, pearl barley, carrot, parsley, olive oil, onion
How to cook pork cheeks
greatbritishchefs.com
Ingredients: chicken stock, celery, peppercorn, bay leaf, leek, thyme, garlic, pork cheek, flour, apple, carrot, onion, cider
Petite Marmite
afamilyfeast.com
Ingredients: chicken stock, celery, peppercorn, bay leaf, leek, thyme, garlic, whole chicken, soup bones, beef roast, croutons, cabbage, carrot, parsley, onion, turnip
coq au chardonnay
drizzleanddip.com
Ingredients: chicken stock, celery, peppercorn, bay leaf, leek, thyme, garlic, whole chicken, bacon, butter, cream, white wine, portobello mushroom, carrot, parsley, olive oil, onion
Chicken Pot Pie with Mashed Potatoes
crecipe.com
Ingredients: chicken stock, celery, peppercorn, bay leaf, leek, thyme, garlic, chicken bones, chicken breast, heavy cream, flour, milk, butter, white wine, carrot, vegetable oil, parsley, onion, potato
Chicken and Leek Pie {gluten-free}
fromthelarder.co.uk
Ingredients: chicken stock, celery, peppercorn, bay leaf, leek, thyme, garlic, whole chicken, chicken breast, puff pastry, butter, creme fraiche, lemon, glutinous rice flour, vermouth, carrot, egg, parsley, olive oil, clove, onion, tarragon, nutmeg
Chicken And Mushroom Pie
yummly.co.uk
Ingredients: chicken stock, celery, peppercorn, bay leaf, leek, thyme, garlic, chicken leg, pancetta, veal stock, ham hock, beef suet, self-raising flour, butter, cream, madeira wine, white wine, carrot, vegetable oil, egg, button mushroom, tomato, onion
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: chicken stock, celery, peppercorn, bay leaf, leek, thyme, garlic, brisket, milk, butter, pretzel bun, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, egg, parsley, clove, apple cider vinegar, onion, canola oil
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: chicken stock, celery, peppercorn, bay leaf, leek, thyme, garlic, clam, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, butter, pizza crust, yeast, tomato sauce, extra virgin olive oil, basil, honey, carrot, parsley, olive oil, button mushroom, tomato paste, tomato, onion
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, celery, peppercorn, bay leaf, leek, thyme, garlic, brisket, milk, butter, pretzel bun, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, egg, parsley, clove, apple cider vinegar, onion, canola oil