bay leaf, thyme, chicken stock, white wine & juniper berry recipes

8 recipes

Page 1

Pheasant Breast Wrapped in Bacon with Sauerkraut and Grapes

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Ingredients: chicken stock, white wine, bay leaf, juniper berry, thyme, pheasant, bacon, butter, grape, sauerkraut, honey

Goulash with Red Cabbage and Potatoes

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Ingredients: chicken stock, white wine, bay leaf, juniper berry, thyme, venison, butter, creme fraiche, rosemary, vegetable oil, clove, onion, garlic, wild mushroom

Turkey Goulash with Sauerkraut and Thyme

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Ingredients: chicken stock, white wine, bay leaf, juniper berry, thyme, turkey breast, heavy cream, sauerkraut, peppercorn, paprika, vegetable oil, bell pepper, onion, vegetable broth, cayenne

Root Veg and Chicken Dish

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Ingredients: chicken stock, white wine, bay leaf, juniper berry, thyme, chicken leg, chicken thighs, cream, shallot, carrot, olive oil, sage, leek, parsnip, garlic

Wild Boar Stew with Porcini Mushrooms

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Ingredients: chicken stock, white wine, bay leaf, juniper berry, thyme, wild boar, ghee, heavy cream, pastry flour, peppercorn, carrot, lingonberry, button mushroom, gin, onion, garlic

Wild Boar Medallions with Pomegranate Sauce and Wine Pears

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Ingredients: chicken stock, white wine, bay leaf, juniper berry, thyme, wild boar, ghee, lemon, peppercorn, shallot, lamb's lettuce, carrot, allspice, pear, sugar, pomegranate

Wild Game Paté with Soup

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Ingredients: chicken stock, white wine, bay leaf, juniper berry, thyme, brisket, venison, ghee, peppercorn, shallot, rosemary, carrot, vegetable oil, allspice, celeriac, onion, garlic, nutmeg

Roasted Rabbit with Olive Mashed Potatoes

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Ingredients: chicken stock, white wine, bay leaf, juniper berry, thyme, rabbit, milk, butter, pastry flour, cherry tomato, shallot, green olives, rosemary, carrot, allspice, celeriac, olive oil, sage, potato, garlic