bay leaf, thyme, chile pepper, extra virgin olive oil & cream recipes
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SPICE CRUSTED CHICKEN WITH ORANGE AND GINGER BEURRE BLANC
chefspencil.com
Ingredients: cream, extra virgin olive oil, bay leaf, thyme, chile pepper, chicken breast, butter, peppercorn, white wine, shallot, orange, ginger root, smoked paprika, cinnamon, turmeric, garlic