bay leaf, thyme, chili flake, carrot, canned tomato, basil & red wine recipes
5 recipes
Page 1
Easy Homemade Marinara Sauce
yummly.com
Ingredients: basil, red wine, carrot, bay leaf, thyme, canned tomato, chili flake, cracked pepper, oregano, avocado oil, onion, garlic
Taccozzette Con Stracotto (Pasta with Braised Pork Ragu)
sharedappetite.com
Ingredients: basil, red wine, carrot, bay leaf, thyme, canned tomato, chili flake, pork shoulder, pappardelle, olive oil, tomato paste, tomato, oregano, onion, garlic
Slow Cooker Beef Ragu with Pappardelle Recipe
culinaryhill.com
Ingredients: basil, red wine, carrot, bay leaf, thyme, canned tomato, chili flake, beef broth, beef roast, parmesan, pappardelle, celery, olive oil, tomato paste, fennel seed, onion, garlic
Instant Pot Lentil Bolognese Sauce
platingsandpairings.com
Ingredients: basil, red wine, carrot, bay leaf, thyme, canned tomato, chili flake, pecorino, celery, balsamic vinegar, extra virgin olive oil, button mushroom, tomato paste, oregano, lentils, onion, gluten-free pasta, garlic
Pork Ragu
butterandbaggage.com
Ingredients: basil, red wine, carrot, bay leaf, thyme, canned tomato, chili flake, chicken broth, pork butt, worcestershire, short-cut pasta, celery, balsamic vinegar, rosemary, parsley, olive oil, tomato paste, oregano, onion, garlic