bay leaf, thyme, chili flake, carrot, canned tomato & cayenne recipes

5 recipes

Page 1

Hearty & Healthy Beef Stew with Zucchini Noodles

inspiralized.com

Ingredients: carrot, bay leaf, thyme, canned tomato, chili flake, cayenne, beef stew meat, worcestershire, beef broth, celery, red onion, zucchini, parsley, garlic

Manhattan Chickpea Chowder

connoisseurusveg.com

Ingredients: carrot, bay leaf, thyme, canned tomato, chili flake, cayenne, celery, white miso, olive oil, tomato paste, oregano, bell pepper, onion, potato, garlic, canned chickpea, vegetable broth

Spicy Tomato Soup with Harissa and Farro

thedailymeal.com

Ingredients: carrot, bay leaf, thyme, canned tomato, chili flake, cayenne, farro, cumin, celery, peppercorn, parsley, olive oil, button mushroom, tomato, leek, fennel seed, bell pepper, onion, garlic

Vegan Spanish Zarzuela Stew

monkeyandmekitchenadventures.com

Ingredients: carrot, bay leaf, thyme, canned tomato, chili flake, cayenne, flatbread, celery, tamari, white wine, onion flake, paprika, fennel, dulse seaweed, garlic powder, smoked paprika, parsley, button mushroom, tomato paste, saffron, onion powder, bell pepper, onion, potato, garlic, canned chickpea, vegetable broth

Cajun Jackfruit and Collard Greens

monkeyandmekitchenadventures.com

Ingredients: carrot, bay leaf, thyme, canned tomato, chili flake, cayenne, celery, tamari, lemon, dill, red onion, onion flake, paprika, hot sauce, collard greens, garlic powder, white miso, jackfruit, smoked paprika, parsley, kidney beans, tomato paste, oregano, apple cider vinegar, onion powder, bell pepper, quinoa, cooked rice, garlic, vegetable broth