bay leaf, thyme, chili flake, carrot, celery, extra virgin olive oil & red wine recipes
6 recipes
Page 1
Pork Ragout with Pappardelle Pasta
foodnetwork.com
Ingredients: celery, extra virgin olive oil, red wine, carrot, bay leaf, thyme, chili flake, pork ribs, parmesan, pappardelle, basil, canned whole tomato, parsley, bell pepper, onion, garlic
Pappardelle with Lamb Ragu` with Whipped Ricotta
cookingwithnonna.com
Ingredients: celery, extra virgin olive oil, red wine, carrot, bay leaf, thyme, chili flake, lamb neck, ground lamb, ricotta, pecorino, pappardelle, shallot, rosemary, tomato paste, mint, canned tomato
Vegetarian Lentil Bolognese
ellerepublic.de
Ingredients: celery, extra virgin olive oil, red wine, carrot, bay leaf, thyme, chili flake, parmesan, spaghetti, milk, basil, tomato paste, tomato, oregano, bell pepper, onion, garlic, green lentils
Easy Lamb Stew Recipe in Instant Pot (Video)
foodiesterminal.com
Ingredients: celery, extra virgin olive oil, red wine, carrot, bay leaf, thyme, chili flake, chicken stock, boneless lamb, flour, peppercorn, rosemary, tomato paste, new potato, onion, turnip, turmeric, garlic
Instant Pot Lentil Bolognese Sauce
platingsandpairings.com
Ingredients: celery, extra virgin olive oil, red wine, carrot, bay leaf, thyme, chili flake, pecorino, balsamic vinegar, basil, button mushroom, tomato paste, oregano, lentils, onion, gluten-free pasta, canned tomato, garlic
Authentic Italian Pasta Sauce
justapinch.com
Ingredients: celery, extra virgin olive oil, red wine, carrot, bay leaf, thyme, chili flake, ground beef, parmesan, tomato sauce, balsamic vinegar, brown sugar, basil, parsley, tomato paste, cinnamon, tomato, oregano, bell pepper, onion, garlic