bay leaf, thyme, chili flake, carrot, celery, red wine & beef roast recipes
4 recipes
Page 1
Slow Cooker Beef Ragu
dinnerthendessert.com
Ingredients: beef roast, celery, red wine, carrot, bay leaf, thyme, chili flake, beef stock, balsamic vinegar, parsley, olive oil, tomato paste, fennel seed, onion, canned tomato, garlic
Slow Cooker Beef Ragu with Pappardelle Recipe
culinaryhill.com
Ingredients: beef roast, celery, red wine, carrot, bay leaf, thyme, chili flake, beef broth, parmesan, pappardelle, basil, olive oil, tomato paste, fennel seed, onion, canned tomato, garlic
Father N Law's V-8 Beef Stew
justapinch.com
Ingredients: beef roast, celery, red wine, carrot, bay leaf, thyme, chili flake, beef broth, flour, paprika, brown sugar, garlic granules, marjoram, tomato juice, tomato paste, onion powder, onion, potato, canned tomato, garlic, canola oil
Father N Law's V-8 Beef Stew
justapinch.com
Ingredients: beef roast, celery, red wine, carrot, bay leaf, thyme, chili flake, beef broth, flour, paprika, brown sugar, garlic granules, marjoram, tomato juice, tomato paste, onion powder, onion, potato, canned tomato, garlic, canola oil