bay leaf, thyme, chili flake, carrot, extra virgin olive oil & zucchini recipes
4 recipes
Page 1
Stewed Chickpeas with Tomatoes and Zucchini
crecipe.com
Ingredients: zucchini, extra virgin olive oil, carrot, bay leaf, thyme, chili flake, cumin, celery, chickpea, tomato, fennel seed, onion, garlic
Ribollita Soup
eatingwell.com
Ingredients: zucchini, extra virgin olive oil, carrot, bay leaf, thyme, chili flake, celery, canned cannellini beans, cabbage, kale, tomato, leek, potato, celery seed, garlic, vegetable broth
Ribollita Soup
eatingwell.com
Ingredients: zucchini, extra virgin olive oil, carrot, bay leaf, thyme, chili flake, celery, canned cannellini beans, cabbage, kale, tomato, leek, potato, celery seed, garlic, vegetable broth
Vegetable Minestrone Soup
reciperunner.com
Ingredients: zucchini, extra virgin olive oil, carrot, bay leaf, thyme, chili flake, parmesan, celery, white wine, canned cannellini beans, basil, green beans, baby greens, onion, canned tomato, garlic, vegetable broth