bay leaf, thyme, chili flake, carrot, garlic, extra virgin olive oil & cavolo nero recipes
6 recipes
Page 1
Cannellini and Kale Soup
marthastewart.com
Ingredients: extra virgin olive oil, carrot, bay leaf, thyme, cavolo nero, garlic, chili flake, cannellini beans, onion
Cannellini and Kale Soup
marthastewart.com
Ingredients: extra virgin olive oil, carrot, bay leaf, thyme, cavolo nero, garlic, chili flake, cannellini beans, onion
Lemony Garlic Chicken and Orzo Soup.
halfbakedharvest.com
Ingredients: extra virgin olive oil, carrot, bay leaf, thyme, cavolo nero, garlic, chili flake, chicken broth, chicken breast, parmesan, orzo, lemon, dill, sage
Easy Chickpea and Kale Tuscan-Style Soup
thedefineddish.com
Ingredients: extra virgin olive oil, carrot, bay leaf, thyme, cavolo nero, garlic, chili flake, chicken broth, celery, lemon, rosemary, onion, canned tomato, canned chickpea
Lemony Garlic Chicken and Orzo Soup.
yummly.com
Ingredients: extra virgin olive oil, carrot, bay leaf, thyme, cavolo nero, garlic, chili flake, chicken broth, chicken breast, parmesan, orzo, lemon, dill, sage
Tuscan Ribollita
food52.com
Ingredients: extra virgin olive oil, carrot, bay leaf, thyme, cavolo nero, garlic, chili flake, chicken stock, parmesan, bread, celery, cannellini beans, tomato paste, onion, canned tomato