bay leaf, thyme, chili flake, carrot, garlic, lemon & peas recipes
5 recipes
Page 1
Spring Minestrone Recipe
keyingredient.com
Ingredients: lemon, carrot, bay leaf, peas, thyme, garlic, chili flake, short-cut pasta, canned cannellini beans, basil, olive oil, oregano, spinach, onion, asparagus, canned tomato, vegetable broth
Leg of lamb roasted over vegetables with rosemary garlic glaze and minted pea salsa ( SERVES 6 )
eatwell.co.nz
Ingredients: lemon, carrot, bay leaf, peas, thyme, garlic, chili flake, leg of lamb, yogurt, creme fraiche, extra virgin olive oil, rosemary, honey, celeriac, pumpkin, onion, mint, potato, scallion
Booyah Chicken
allrecipes.com
Ingredients: lemon, carrot, bay leaf, peas, thyme, garlic, chili flake, chicken broth, pork shoulder, whole chicken, beef steak, celery, rosemary, canned whole tomato, vegetable oil, parsley, green beans, onion, potato
Easy Mix-and-Match Vegetable Soup
allyscooking.com
Ingredients: lemon, carrot, bay leaf, peas, thyme, garlic, chili flake, chicken stock, bacon, parmesan, refrigerated crescent rolls, red wine vinegar, rosemary, honey, green beans, onion, sweet corn, potato, canned tomato
Roasted pork loin with mustard sauce
akispetretzikis.com
Ingredients: lemon, carrot, bay leaf, peas, thyme, garlic, chili flake, chicken broth, pork loin, butter, peppercorn, white wine, cucumber, rosemary, dijon mustard, olive oil, clove, oregano, balsamic glaze, onion, potato