bay leaf, thyme, chili flake, carrot, vegetable broth & butternut squash recipes
4 recipes
Page 1
Roasted Butternut Squash and Apple Soup Recipe
ciaoflorentina.com
Ingredients: carrot, bay leaf, butternut squash, thyme, vegetable broth, chili flake, heavy cream, butter, white wine, apple, chive, onion, nutmeg
Winter Vegetable Soup Recipe with Butternut Squash & Cauliflower
cookincanuck.com
Ingredients: carrot, bay leaf, butternut squash, thyme, vegetable broth, chili flake, celery, cauliflower, parsley, olive oil, tomato paste, onion, garlic
vegan fall vegetable stew with black beans and barley
wholefully.com
Ingredients: carrot, bay leaf, butternut squash, thyme, vegetable broth, chili flake, pearl barley, celery, rosemary, canned black beans, olive oil, button mushroom, sage, bell pepper, onion, garlic
Vegetable Ragu Pasta Recipe slightly adapted from Feast Cookbook
rainbowdelicious.com
Ingredients: carrot, bay leaf, butternut squash, thyme, vegetable broth, chili flake, ricotta, pecorino, short-cut pasta, white wine, paprika, fennel, fresh mint, olive oil, button mushroom, tomato paste, tomato, fennel seed, onion, garlic