bay leaf, thyme, chili flake, carrot, zucchini & potato recipes
3 recipes
Page 1
Ribollita Soup
eatingwell.com
Ingredients: zucchini, carrot, bay leaf, thyme, potato, chili flake, celery, canned cannellini beans, cabbage, kale, extra virgin olive oil, tomato, leek, celery seed, garlic, vegetable broth
Ribollita Soup
eatingwell.com
Ingredients: zucchini, carrot, bay leaf, thyme, potato, chili flake, celery, canned cannellini beans, cabbage, kale, extra virgin olive oil, tomato, leek, celery seed, garlic, vegetable broth
Moroccan Vegetable Tagine
dorastable.com
Ingredients: zucchini, carrot, bay leaf, thyme, potato, chili flake, almond, greek yogurt, cumin, lemon, cauliflower, red onion, orange, harissa, green olives, fennel, broccoli, olive oil, chickpea, tomato, fennel seed, green beans, saffron, cilantro, mint, sweet corn, garlic, vegetable broth