bay leaf, thyme, chili flake, garlic, extra virgin olive oil & ground beef recipes
3 recipes
Page 1
Andrew Carmellini’s Pappardelle With White Bolognese Recipe
foodrepublic.com
Ingredients: ground beef, extra virgin olive oil, bay leaf, thyme, garlic, chili flake, chicken stock, bacon, ground pork, parmesan, half and half, pappardelle, white wine, rosemary, celeriac, pink peppercorn, button mushroom, sage, onion, nutmeg
Authentic Italian Pasta Sauce
justapinch.com
Ingredients: ground beef, extra virgin olive oil, bay leaf, thyme, garlic, chili flake, parmesan, celery, tomato sauce, balsamic vinegar, brown sugar, basil, red wine, carrot, parsley, tomato paste, cinnamon, tomato, oregano, bell pepper, onion
101-Layer Lasagna
thedailymeal.com
Ingredients: ground beef, extra virgin olive oil, bay leaf, thyme, garlic, chili flake, ground pork, parmesan, flour, milk, egg roll wrapper, butter, celery, white wine, cherry tomato, basil, carrot, olive oil, tomato paste, tomato, oregano, onion, nutmeg