bay leaf, thyme, chili flake, leek & extra virgin olive oil recipes
10 recipes
Page 1
Fresh Ham with Red Pepper Glaze
eatingwell.com
Ingredients: extra virgin olive oil, bay leaf, leek, thyme, chili flake, deli ham, brown sugar, ginger root, honey, allspice, clove, garlic, red pepper jelly
Turkey Noodle Soup
delish.com
Ingredients: extra virgin olive oil, bay leaf, leek, thyme, chili flake, chicken broth, whole turkey, egg noodle, celery, rosemary, carrot, oregano, onion, garlic
Quick Seafood Stew
justapinch.com
Ingredients: extra virgin olive oil, bay leaf, leek, thyme, chili flake, chicken stock, fish fillets, mussel, clam juice, bread, white wine, parsley, potato, garlic
Quick Seafood Stew
myrecipes.com
Ingredients: extra virgin olive oil, bay leaf, leek, thyme, chili flake, chicken stock, mussel, sea bass, clam juice, bread, white wine, parsley, potato, garlic
Brine-Cured Roast Turkey
eatingwell.com
Ingredients: extra virgin olive oil, bay leaf, leek, thyme, chili flake, whole turkey, celery, peppercorn, coriander, rosemary, carrot, fennel seed, star anise, onion, sugar
Ribollita Soup
eatingwell.com
Ingredients: extra virgin olive oil, bay leaf, leek, thyme, chili flake, celery, canned cannellini beans, cabbage, zucchini, kale, carrot, tomato, potato, celery seed, garlic, vegetable broth
Ribollita Soup
eatingwell.com
Ingredients: extra virgin olive oil, bay leaf, leek, thyme, chili flake, celery, canned cannellini beans, cabbage, zucchini, kale, carrot, tomato, potato, celery seed, garlic, vegetable broth
Rutabaga Stew with Quinoa & Saffron
ellerepublic.de
Ingredients: extra virgin olive oil, bay leaf, leek, thyme, chili flake, parmesan, kale, carrot, parsley, rutabaga, tomato, saffron, onion, red quinoa, potato, garlic, vegetable broth
Fall Fare: French Lentil Soup With Crispy Kale
foodrepublic.com
Ingredients: extra virgin olive oil, bay leaf, leek, thyme, chili flake, celery, peppercorn, nutritional yeast, fennel, kale, carrot, grapeseed oil, parsley, onion, turnip, potato, garlic, green lentils
Shellfish Cioppino
nourishedkitchen.com
Ingredients: extra virgin olive oil, bay leaf, leek, thyme, chili flake, shrimp, clam, scallop, fish sauce, crab, fish stock, clam juice, butter, celery, lemon, white wine, rosemary, parsley, tomato paste, oregano, bell pepper, onion, canned tomato, garlic