bay leaf, thyme, cinnamon, red wine & juniper berry recipes
4 recipes
Page 1
Merlot Braised Beef Cheeks
myfoodbook.com.au
Ingredients: red wine, bay leaf, juniper berry, cinnamon, thyme, veal stock, beef cheek, carrot, olive oil, onion, garlic
Duck Leg with Cabbage and Apple
eatsmarter.com
Ingredients: red wine, bay leaf, juniper berry, cinnamon, thyme, duck, peppercorn, red cabbage, apple, red wine vinegar, lingonberry, clove, onion
Pan-roasted venison with braised red cabbage
deliciousmagazine.co.uk
Ingredients: red wine, bay leaf, juniper berry, cinnamon, thyme, chicken stock, goose fat, venison, flour, butter, currant jelly, red cabbage, apple, red wine vinegar, olive oil, clove, star anise, onion, green cardamom
Seitan and Red Cabbage
eatsmarter.com
Ingredients: red wine, bay leaf, juniper berry, cinnamon, thyme, teriyaki sauce, seitan, soy sauce, peppercorn, shallot, red cabbage, ginger root, apple, red wine vinegar, vegetable oil, parsley, clove, cornstarch, apple juice, onion, vegetable broth, sunflower oil