bay leaf, thyme, cinnamon, red wine, parsley & cumin recipes
4 recipes
Page 1
Flavorful Persian Braised Lamb Shanks
allrecipes.com
Ingredients: cumin, red wine, bay leaf, parsley, cinnamon, thyme, chicken broth, lamb shank, olive oil, saffron, onion, rose water, green cardamom, turmeric, garlic, lime, nutmeg
Pomegranate-Merlot Braised Lamb Shanks Recipe - (4/5)
keyingredient.com
Ingredients: cumin, red wine, bay leaf, parsley, cinnamon, thyme, chicken broth, lamb shank, couscous, red wine vinegar, honey, carrot, vegetable oil, allspice, tomato paste, pomegranate juice, onion, garlic, pomegranate
Pomegranate Braised Lamb Shanks with Potatoes Recipe:
whatscookingamerica.net
Ingredients: cumin, red wine, bay leaf, parsley, cinnamon, thyme, chicken stock, lamb shank, beef stock, butter, extra virgin olive oil, red wine vinegar, honey, carrot, allspice, olive oil, tomato paste, pomegranate juice, onion, potato, garlic, pomegranate
Chili, with a Spanish Flair
anediblemosaic.com
Ingredients: cumin, red wine, bay leaf, parsley, cinnamon, thyme, ground beef, beef stock, yogurt, butter, paprika, green olives, pinto beans, olive oil, button mushroom, tomato paste, oregano, saffron, bell pepper, chili powder, onion, canned tomato, garlic, cayenne