bay leaf, thyme, clam, flour & canned tomato recipes
2 recipes
Page 1
Manhattan clam chowder
womensweeklyfood.com.au
Ingredients: clam, flour, bay leaf, thyme, canned tomato, bacon, baguette, butter, celery, white wine, bouillon cube, parsley, onion, potato, garlic
Halibut and Cioppino
foodnetwork.com
Ingredients: clam, flour, bay leaf, thyme, canned tomato, shrimp, chicken stock, halibut, chorizo, crab, sourdough bread, butter, celery, extra virgin olive oil, red wine, parsley, onion, garlic