bay leaf, thyme, clam, milk & peppercorn recipes
3 recipes
Page 1
Thomas Keller’s Clam Chowder
justonecookbook.com
Ingredients: clam, milk, peppercorn, bay leaf, thyme, bacon, heavy cream, flour, butter, white wine, shallot, extra virgin olive oil, chive, leek, onion, potato, garlic
New England-style clam chowder
womensweeklyfood.com.au
Ingredients: clam, milk, peppercorn, bay leaf, thyme, whitefish, red snapper, bacon, flour, butter, cream, celery, white wine, hot sauce, carrot, parsley, leek, onion, potato
BC Seafood Chowder "Poutine"
crecipe.com
Ingredients: clam, milk, peppercorn, bay leaf, thyme, mussel, bacon, flour, butter, celery, white wine, shallot, fennel, coriander, carrot, parsley, fennel seed, garlic, scallion