bay leaf, thyme, clam, white wine & fennel seed recipes

2 recipes

Page 1

BC Seafood Chowder "Poutine"

crecipe.com

Ingredients: clam, white wine, bay leaf, fennel seed, thyme, mussel, bacon, flour, milk, butter, celery, peppercorn, shallot, fennel, coriander, carrot, parsley, garlic, scallion

Romesco de peix (Catalan fish stew)

carolinescooking.com

Ingredients: clam, white wine, bay leaf, fennel seed, thyme, prawns, monkfish, fish stock, almond meal, hazelnut, celery, carrot, smoked paprika, parsley, olive oil, tomato paste, tomato, saffron, bell pepper, onion, garlic